[roKWiz]

Originally Posted by .:4:.

Now this is a case of the double negative. Where 2 negatives equal a positive. Theres a bakery in chatswood i frequent that do the best ham and cheese croissants. On paper they are a crappy croissant, crappy ham and the cheese is kraft singles. But slapped together and microwaved. Theyre brilliant.

Problem with so many croissant these days is they are bready tasting and not flaky pastries.
Bad habit I discovered is buying a sausage roll and placing it inside a fresh crispy croissant.

Chiltern bakery this morn, nice flaky sausage rolls, still not convinced about the pies, apple turnovers are great.